Cheese
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Welcome to Taste of Home Cheese, the cookbook that makes all your deliciously cheesy dreams come true. Here you’ll find 100 ooey-gooey recipes that highlight the rich goodness of this decadent ingredient—from homey dinners and soups to side dishes, breads and even desserts! You’ll discover a variety of best-ever recipes, expert tips, and fun facts for serving up what just might be America’s most favorite ingredient of all time.
Highlights
- 100 ooey-gooey cheese recipes you’ll make forever—breads, bakes, soups, burgers, pizzas & more!
- 14 chapters: Fab Fondue, Nacho Average Nachos, Best Spuds, Mac & Cheese, Please!, Love at First Slice, Cheesy Casseroles and more.
- The Grilled Cheese Guide: learn the secrets to taking this classic comfort food from simple to simply amazing.
- What’s Your Cheese Board Style? section: find out how to give your guests’ taste buds a tour of deliciousness.
- Wine & Cheese Pairing Chart makes it easier than ever to find the perfect matches.
- At-a-glance recipe icons that help you quickly locate Fast Fix, 5-ingredient, Slow Cooker and Freeze It dishes.
- Gorgeous, full-color photos throughout, so you can see the scrumptious results.
- Prep & cook times, plus complete Nutrition Facts provided for every dish.
- Indexed for fast, easy lookup.
Details
- Format: Special Issue
- Dimensions: 9” x 10-7/8”
- SKU#: 51771
- ISBN-13: 074851087893-01
- Publisher: Reader’s Digest/Taste of Home
- Publication Date: 2019
- Pages: 130
