Cast Iron Cookbook (Winter 2020)
Serve up down-home flavor with the winter edition of Taste of Home Cast Iron Cookbook. It’s packed with 119 timeless dishes that serve up classic comfort, like Quicker Chicken & Dumplings, Classic Red Beans & Rice and Cheesy Pizza Rolls, and are all cooked to perfection in this incredibly versatile pan. You’ll also find tips for making homemade tortillas and techniques for taking care of your new kitchen BFF.
Availability: In stock
- 119 comforting recipes made in a cast-iron pan—sizzlin’ snacks, grandma’s best breakfasts, desserts from across America and more!
- 7 chapters: Appetizers; Main Dishes; Burgers, Melts & Sandwiches; Desserts and more!
- BONUS chapter: get expert techniques on how to take good care of your new kitchen BFF.
- At-a-glance recipe icons that help you quickly locate 5 Ingredient, Fast Fix and Freeze It dishes.
- Gorgeous, full-color photos throughout, so you can see the scrumptious results.
- Prep & cook times, plus complete Nutrition Facts provided for every dish.
- Indexed for fast, easy lookup.
- Format: Special Issues
- Dimensions: 9-7/8” x 11-1/8”
- SKU#: 6061S
- ISBN-13: 74820087893-06
- Publisher: Reader’s Digest/Taste of Home
- Publication Date: 2020
- Pages: 130