Canning & Preserving
Taste of Home Canning & Preserving is your go-to guide to putting up your summer garden bounty and enjoying it long after the leaves fall from the trees. Inside you’ll find 112 amazingly easy recipes for jellies, jams, pickles and more that let you relish the season’s bounty year-round. Plus, find handy tips in the Canning Basics section that are perfect for the novice or expert.
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