The Best of Country Cooking 2016 is packed with 300+ delicious, comfort food classics and blue-ribbon, family-favorite recipes—all from real home cooks like you! Main courses, sides and desserts, meals that are ready in under an hour and recipes that simmer away in the slow cooker—they’re all here in a book that celebrates country-style family favorites.
300+ country-inspired recipes, ranging from appetizers to desserts, salads, sandwiches and main dish favorites!
11 irresistible chapters including Slow Cooker, Meals in Minutes and Cooking for Two.
Special sections, such as Cheese, Please!, Harvest of Flavors, Herbtastic Breads and more!
Blue-ribbon icons highlight Taste of Home contest-winning recipes.
Helpful kitchen tips, plus a handy Cook's Reference Guide.
Gorgeous, full-color photos throughout, so you can see the scrumptious results.