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- 110 delicious recipes, tips & more from the Spring 2015 Taste of Home Cooking School live show.
- 10 chapters: Sponsor Recipes, The Secret’s in the Dough, Busy Family Meals, Easy Weeknight Dinners and more.
- Kitchen Basics chapter will help you sharpen those need-to-know knife skills with a cutting-edge tutorial.
- Vegetable Cooking Chart: From asparagus to zucchini, it’s your A-Z guide for cooking up your healthy favorites just the way you like them.
- At-a-glance recipe icons that help you quickly locate 5-ingredient, Fast Fix and Slow Cooker dishes.
- Gorgeous, full-color photos throughout, so you can see the scrumptious results.
- Prep & cook times, plus complete Nutrition Facts provided for every dish.
- Indexed for fast, easy lookup.