Highlights

The Chef's Tasting Collection Includes:

  • Blue Cheese Sea Salt: California Sea Salt, Blue Cheese (Milk, Salt, Cultures, Enzymes), Disodium Phosphate.
  • Wasabi Sea Sea Salt: California Sea Salt, Japanese Wasabi Root.
  • Tzatziki Sea Salt: California Sea Salt, Garlic, Salt, Sugar, Dextrose, Corn Starch, Spices, Onion Powder, Citric Acid.
  • Dijon Mustard Sea Salt: California Sea Salt, Dijon Mustard (Distilled Vinegar, Salt, Acid, Spices), Maltodextrin, Food Starch, Natural Flavor.
  • Crystallized Honey Sea Salt: California Sea Salt, Honey.
  • Indian Tandoori Sea Salt: California Sea Salt, Coriander, Cumin, Nutmeg, Red Pepper, Garlic, Paprika, Onion Powder, Sea Salt.