Now you can relish your favorite fair foods all year long with Taste of Home Blue Ribbon Winners cookbook. Enjoy 275+ recipes featuring all the delights you expect from state and local fairs, plus specialties from chili cook-offs, barbecue competitions, baking challenges, national recipe contests and dozens of other culinary tournaments. So, get ready for fried cheese, decadent fudge, grilled corn and all things on a stick. There’s no need to wait for harvesttime—with Blue Ribbon Winners, it’s a snap to serve up a prizeworthy dish!
